AOC Alsace (Alsace), Pinot Noir, Red
To serve between : 8° and 10°C
You can keep it between : 3 to 5 years
Our Pinot Noir is a light, fresh wine revealing flavours of cherry and blackberry, and soft tannins.
Pinot Noir, dry and delicately fruity, is an excellent addition to rustic buffets and picnics featuring charcuterie, grilled meats and salads.
The Pinot Noir, originaly from Burgundy, is the only red grape variety authorized in Alsace.
Generally used to elaborate light and fruity wines, to follow a tradition Pinot Noir is now more used to produces red wines.
Granit soil
Our work is based on organic farming, relying on the use of natural treatment. Therefore, the health of soils are much taken into consideration.
100% hand picked harvest
This Pinot Noir has been matured in temperature controlled stainless steel vats, in order to manage its evolution during the vinification.